NKD: Victorinox Santoku wood handle : r/chefknives
NKD My first Japanese made kitchen knife (Fuji Narihara Santoku) : r/chefknives
Damn I love the thrift store. Wusthof Classic Santoku only $6!! : r/chefknives
Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives
Old vs. New. Misono UX10 santoku, gifted to my husband over 5 years ago and brand new Misono petty, my christmas present to myself. : r/BuyItForLife
Miyabi 5000FCD Santoku 18cm. I've had her just over a year now, she's my absolute favourite. Super thin and light, absolutely razor sharp! : r/chefknives
J. A. Henckels santoku knife, purchased 15 years ago. Still gets daily use, keeps a beautiful sharp edge, and does everything I need it to in the kitchen. : r/BuyItForLife
Anryu Aogami Super 165mm Santoku : r/chefknives
Bought my first Japanese knife - Tawa Santoku : r/chefknives
NKD Tanaka Ginsan Nashiji 180mm Santoku : r/chefknives
NKD, my first quality knives. Burgvogel Juglans Line Chef knife and Santoku. I never would of found these if it wasn't for this community. Thank you! : r/chefknives
Is this a Santoku knife? (Refer to pic) : r/chefknives
Squad upgrade - Nakiri, Santoku or Petty/Pairing knife? : r/chefknives
My cheap Santoku knives from Costco that I finally took the time to sharpen! : r/chefknives
NKD - Wusthof Classic Ikon 8” Chef Knife and 7” Santoku. : r/chefknives
New knife day! My first - Hatsukokoro Santoku : r/chefknives
Is this a good knife for a beginner? Tanaka Blue 2 Stainless Clad Migaki Finish Santoku : r/chefknives
My Global Collection after picking up the Santoku and Carving Knives : r/chefknives
NKD! Victorinox Swiss Classic Santoku Knife - Red : r/chefknives
What do I miss ? : r/chefknives
